In one of our articles, we have already considered in detail how useful amaranth tea is. In particular, it helps to carry out effective prevention and treatment of various diseases of the genitourinary, cardiovascular, and digestive systems of the human body.
This tea will strengthen the immune system, activates the body’s defenses, thereby making the person noticeably more cheerful and just more fun. Read more about how useful such amaranth tea is in the thematic article on our website.
Today we offer to talk about what supplements and why you can and should be added to amaranth tea – we selected for you several well-known herbs that can enhance the taste properties of tea, as well as strengthen some of its properties, which will allow you to deliver a more accented attack on certain diseases.
A bit of history. In our country, drinking hot drinks on herbs was accepted for a long time, even before the day when they first brought true tea. Ancestors used various herbs, throwing them individually or in combination in boiling water and insisting. They are well versed in how a particular plant affects the human body and can help in the fight against various diseases.
So, you want to know what other additional properties will amaranth tea have if you add certain natural additives to it? Read below!
Amaranth Tea Supplements: Saffron
Saffron will add to the tea a delicate, slightly piquant, but at the same time pleasant bitterish bouquet. After such a tea, a warm and slightly sweet aftertaste remains.
Saffron and amaranth tea Saffron is a wonderful plant, underestimated by the majority of our compatriots. In its vitality, it is at least not inferior, and, perhaps, even surpasses the same lemongrass or ginseng.
Only a little saffron – 4-5 veins – is enough to achieve the following results with regular use of tea:
- to ensure the growth of brain tissue;
- significantly improve memory;
- strengthen the walls of blood vessels;
- neutralize and excrete toxins and toxins that have accumulated over the years.
Note! Scientists have proven the incredible power of saffron. In particular, after their research, it was found that virtually any disease under the merciless onslaught of saffron would lose at least 80% of its strength. And to win the remaining 20% is not so difficult!
It is important to buy really real saffron, because quite often dishonest sellers can replace it with turmeric. There are cases when wood chips, specially flavored, are given out for saffron.
Therefore, in order not to be mistaken, remember that:
- real saffron is relatively expensive;
- It is recommended to buy stamens, because ground saffron is easy to fake.
Amaranth Tea Supplements: Jasmine
Jasmine will give an exquisite taste to your amaranth tea. At the same time, it is used only as an additive to the main tea, giving vigor and significantly increasing certain beneficial properties.
In particular, it is recommended to add jasmine to tea to defeat diseases such as:
- general breakdown;
Considering that amaranth tea helps to defeat diseases of the genitourinary system in men and women, including to increase sexual desire, jasmine supplement will be very important! After all, Jasmine has long been the perfect aphrodisiac, and then a cup of tea at the end of a romantic dinner will give you an unforgettable experience during a romantic night!
Amaranth Tea: Ginger
Ginger has an unusual, but at the same time pronounced tart taste. To some, he seems to be repulsive to the habit, but you quickly get used to the subtle aftertaste and can no longer drink tea without ginger.
Ginger is a powerful plant! It has a mass of beneficial properties, having a positive impact on human health:
- activates digestion;
- improves the condition of blood vessels, strengthens their walls and cleans;
- optimizes blood flow;
- helps to remove sputum from the lungs, bronchi, has an expectorant effect;
- normalizes the activity of the gastrointestinal tract;
- significantly improves memory and activates the processes in the brain;
- increases the potency and sexual desire.
In addition, ginger has proven itself as an anti-cold remedy, and therefore it is recommended to use it in the rainy, cold season, when ARVI of ARD is activated.
Note. It is not recommended to pour sugar into ginger tea. The best option – a spoon of honey or a little dried fruit. Also, when cutting ginger root, you cannot use a metal knife – contact with metals leads to the formation of oxidative processes.
Amaranth Tea Supplements: Anise Fruit
The fruits of anise will add to the tea from amaranth a special bouquet, filled with a unique, slightly spicy aroma. The aftertaste of this tea will also be special – with a soft taste of licorice and subtle notes of dill.
Anise fruit is an excellent remedy that helps in diseases such as:
- inflammatory processes in the airways;
- throat ailments, including sore throat;
In addition, anise will enhance the digestive activity, as well as have a calming effect on the nervous system, that is, the range of positive effects is incredibly wide.
To achieve the desired effect, it is important to adhere to all brewing rules. So:
- take the usual brew for yourself, that is, amaranth;
- add three to five grains of anise;
At will and taste, you can also add a little bit of cinnamon or lemon peel.
All components are mixed and poured boiling water. This infusion is brewed for about ten minutes – this is enough to fully open the bouquet of anise.
Amaranth Tea: Calendula
Calendula does not add any special, pronounced characteristic smell or aroma to tea. However, when you drink it, you still feel that there is an additional additive in it. In general, the taste is slightly soft, pleasant. Calendula amaranth tea
Calendula is a great helper in treating sore throat. It will also help relieve the first symptoms of a cold, including a win and such an unpleasant manifestation as sore throat. Given that amaranth is also excellent against colds and activates the protective properties of the body, such a combination would be an ideal choice in the autumn-winter period for people prone to colds.
Amaranth tea additives: blueberry or blackberry leaves / berries
This tea will have a pleasant, berry and slightly sweet taste, rich and summer.
Dried blueberries and blackberries help to cope with inflammatory processes occurring in the gastrointestinal tract, provide a cleansing of the body of toxins. Blackberry tea
There are some peculiarities of brewing blackberry or blueberry tea:
- the leaves must first be dried – first in a closed enamel pot, waiting until they are completely wilted, and then dried in air. After this drying, use as an ordinary brew;
- berries first fill with water (liter per hundred grams of product), then brought to a boil and cook another seven to twelve minutes, after the infusion is infused, it can be added to tea from amaranth.
Amaranth Tea Supplements: Mint
Give the tea a light, refreshing taste, with a special aftertaste.
Mint, added in reasonable amounts, will help to relax, relieve the negative manifestations of the common cold, relieve suffering when exhausting coughing. In addition, mint tea is recommended for:
- severe hangover syndrome;
- problems with digestion and indigestion;
- throat irritation;
- female climax and other pains during women’s days.
However, we must remember that men can not drink too much tea with mint – this herb leads to a decrease in testosterone levels, which will also lead to a decrease in sexual excitability.
In addition, mint tea should not be consumed pregnant!
Amaranth tea additives: zest
Zest will give your tea a slightly sugary taste and aroma with bitter notes. The reason for this – the presence of a large number of essential oils.
The zest is added to the tea when brewing, but in order to keep all the oils and vitamins in it, the unique aroma and characteristic taste is preserved, it is important to properly prepare and dry:
- cut the zest with a special knife – remember that a white thin layer between the zest and the fruit cannot be consumed;
- distribute it in one thin layer on thick paper;
- From above lay out one more layer of paper, but already thin – for example, tissue;
- dry the zest in a place where the sun’s rays do not fall on it;
- periodically need to turn the zest;
- four days later the peel will be dry;
- Store the peel in a glass jar with a tight lid.
Amaranth Tea Supplements: St. John’s Wort
Describe the aftertaste and aroma of Hypericum extremely difficult. The most accurate thing to say is that it resembles the smell of a meadow in the midday summer heat! Romantically sounds, but very accurate! St. John’s wort tea
Interestingly, St. John’s wort was very loved by our ancestors. They were sure that this herb protects from almost a hundred ailments. More specifically, the St. John’s wort will provide:
- activation of mental activity;
- strengthen the nervous system;
- ensure the youth of the brain and heart vessels, which is especially important for the elderly;
- neutralization of inflammatory processes.
Note. Tea with St. John’s Wort is not recommended to drink in a warm, sunny season, as the grass can make a person too susceptible to ultraviolet rays.
Amaranth Tea Supplements: Thyme (Thyme)
Thyme has a persistent, pleasant aroma that is difficult to confuse with something. It has a stable taste, slightly burning, but with pleasant notes of spice and bitterness. thyme
If you decide to drink thyme tea, be sure to add some honey to it – this will help to reveal a special flavor range and better feel the aftertaste of the grass.
Thyme is characterized by many useful properties – it is ideal for the prevention of colds, acute respiratory viral infections, acute respiratory infections, relieves sore throat, helps heal wounds, removes spasms that occur during attacks of sciatica.
Amaranth Tea: Oregano
Oregano tea will give a unique flavor that combines the light, subtle smells of mint, cardamom, pepper. The finish is spicy, with a slight sensation of spices.
First and foremost, oregano is recommended for representatives of the weaker half of humanity, because it helps from truly female diseases.
In addition, oregano will help to normalize the work of the digestive system, increase appetite, with colds provides diaphoretic effect. It also has a diuretic effect. Oregano will help reduce the level of moral excitability, and therefore it is indispensable for people who are susceptible, easily excitable.
Like many other herbs, oregano helps alleviate the condition of the patient in a variety of colds.
This effect of oregano is due to the presence in it of a large number:
- various tannins;
- ascorbic acid;
- many different essential oils, etc.
By the way, it is necessary to insist oregano for a short time – no more than three or five minutes, otherwise it will lose its special flavor.
By the way. If you add some honey to amaranth tea with oregano, it will significantly improve the quality of sleep. If you pour in a little cream, it will help to reveal the unique taste of this wonderful drink. And if you suffer from a headache, then mix amaranth, oregano and a little mint!
Despite the fact that oregano is primarily a female herb, its use is strictly prohibited for pregnant women – the plant provokes uterine contractions. So, in ancient times, folk healers recommended drinking oregano infusion for those who want to terminate a pregnancy at an early stage.
Also, oregano is contraindicated:
- patients with various heart ailments;
- people suffering from hypertension;
- men – grass leads to a decrease in potency.
Amaranth Tea Supplements: Sage
Sage has a rather rich aroma. It gives the tea a pronounced spicy, slightly bitter, but not repulsive taste. The finish may be even sweet.
Sage Sage is a magnificent plant that allows you to perform the prevention and treatment of many diseases. And, therefore, to increase the effect of amaranth with the following ailments identified:
- inflammation of the throat;
- colds of various types – SARS, acute respiratory infections, etc .;
- various diseases of the stomach, gastrointestinal tract.
As well as amaranth, sage is an excellent prophylactic agent of oncology. In addition, sage provides regulation of the reproductive system of women.
Note. Pregnant sage is extremely contraindicated, because it can lead to miscarriage, because it significantly increases the tone of the uterus. Do not use too much tea with sage and others – the grass provokes allergies.
Amaranth Tea Supplements: Spices
Spices will give amaranth tea a spicy, full-bodied taste and a unique aftertaste, filled with notes of freshness.
This tea is best to drink in the winter or dank in the fall, because it warms perfectly, helps in preventing colds, relieves the symptoms of colds, strengthens the tone and gives strength.
In addition, spiced tea, if cinnamon is among them, is recommended:
- those who want to slow down the aging process of the body;
- as a prophylactic against cancer
Amaranth Tea Supplements: Rose Hip
Rosehip will bring to tea a pleasant sweetish taste with a barely noticeable sourness.
Rosehip is a storehouse of vitamin C. It is fifty (times) more found in dogrose than in lemon. Also briar will provide:
- protection of the body against premature aging;
- strengthen the heart;
- will help to prolong the activity of a person even in old age, etc.
Amaranth tea: black currant
It is possible to add amaranth to tea, both the leaves and the fruits of currant. They will give tea a pleasant astringency with a slight sour aftertaste.
This tea is an excellent remedy for colds. After all, the currant also contains an incredible amount of vitamin C.
Amaranth tea with additives: summing up
As you can see, amaranth tea can be drunk with virtually any natural supplements. Each particular herb will help strengthen certain properties of amaranth, making it even more effective preventive and therapeutic agent. And the organoleptic properties of amaranth tea will change, they will become more pronounced and unique.
Choose any supplements to your liking, as well as focusing on the state of health and the desire to perform the prevention of certain diseases. In any case, your amaranth tea will be tastier, saturation and even more healthier!