Not everyone knows about the miraculous properties of a magnificent plant with a beautiful name amaranth, but already many.
Today it is becoming popular, because a lot of potions are prepared from amaranth, they get flour, oil used in cooking, cosmetology and medicine.
Even just regular consumption of tea from amaranth will help to overcome certain diseases, as well as become an excellent prevention of a number of ailments, help keep the body in good shape, give strength.
In addition, the preparation of tea from amaranth does not require any special skills or complex ingredients. It is simply brewed – for this you need the leaves or seeds of the plant.
Recall! Amaranth and products derived from it are rich in vitamins, microelements and other beneficial substances that are well absorbed by the body. But the main, most important element of amaranth is squalene. Originally it was obtained from shark liver, and it was recently established that it is also present in amaranth, which causes its miraculous properties, known for a long time, but then they did not know about squalene, although they used the plant in cooking.
Amaranth tea will win the disease!
Tea or infusion made from amaranth seeds / leaves is recommended for the treatment and prevention of many diseases:
- of cardio-vascular system;
- genitourinary system;
- the digestive system and so on.
It is also recommended for strengthening immunity, improving the tone, vigor and mood of a person.
In addition, the infusion / tea will be incredibly useful in the case of dealing with such dangerous and unpleasant diseases as inflammation of the respiratory system (both acute and chronic), including:
- pneumonia and others.
It is recommended to drink tea in identifying various disorders in the metabolic processes of the body and the endocrine system – such diseases and problems include:
- and even banal, but unpleasant obesity.
It will help tea to overcome bleeding, manifested in violations of the menstrual cycle, hemorrhoids and hemoptysis.
Eases the condition of patients suffering from severe pain in the bones and joints for such common ailments as:
- arthrosis, etc.
Note. Do not use tea as the only means of treatment – do not refuse medication prescribed by your doctor if he did not allow it. Also, be sure to consult with your doctor first, before drinking the infusion regularly – although amaranth does not have sharp, pronounced side effects, it is still worth it to notify the doctor!
In some cases, amaranth tea is used as one of the elements of complex therapy for identified tumors of various types – both benign and malignant.
Among other positive effects of the drink from amaranth its assistance should be highlighted in the following situations:
- with a lack of milk in nursing mothers;
- in disorders of the nervous system;
- for insomnia;
- with impotence;
- with frigidity.
As you can see, tea can really be incredibly useful. Moreover, you can cook it at your discretion, taking leaves, amaranth seeds in any proportions, combining them with other medicinal herbs, choosing the best combination of taste for yourself.
Proven recipes amaranth tea and decoctions
Tea from the plant amaranthIf you are afraid to experiment or you do not have time for this, we have prepared for you several proven and effective recipes, tried by thousands of people. The taste of tea is pleasant, has a slightly sweet, slightly astringent, but not cloying flavor.
To prepare the most delicious and healthy tea you need:
- a large spoonful of fresh or dried leaves and flowers;
- half a small spoonful of mint or lemon balm;
- about 100 grams of water with a temperature of about 75-80 degrees.
Everything is mixed and infused for about 7 minutes in a closed teapot. Then add another 100 grams of boiling water. To make the tea taste even richer, you should add some honey. If there is no honey, sugar will do.
Recipes infusion from Valentine Sokolyansky
Valentin Sokolyansky’s recipes saved the life of his wife. Today, many people use them and thank the author for his resourcefulness. Valentine has even become a kind of guru for those who only learn about the healing properties of amaranth tea.
The history of the creation of recipes. With amaranth Valentin Sokolyansky met by chance. His wife was diagnosed terribly (for ethical reasons, we will not talk about him), so they moved to the village, where she could live for several weeks more. In the same place, local residents offered him to prepare his wife a decoction of dried amaranth leaves. And as a result, the woman has been living for several years, she has forgotten about the disease, she is successfully engaged in athletics, conquering records in her age category.
For the first recipe you need: Dried amaranth for tea
- take half a cup of dry and pre-crushed leaves of the plant;
- pour five liters of boiling water;
- insist 24 hours;
Drink the infusion should be taken three times a day, 250 ml approximately half an hour before meals. If you are going to give tea to children, the indicated dose should be halved.
The second recipe is prepared for external use:
- half a glass of crushed and dried leaves of amaranth pour liter of boiling water;
- insist 24 hours;
- strain without discarding sediment.
Sediment or thicket is ideal for creating different masks. But the liquid obtained will help to heal various wounds, including burns.
Note. Plants are characterized by excellent wound-healing properties, effectively resist bacteria. Thus, the juice from fresh leaves will speed up the wound healing process and disinfect it. If there are inflammations of the mucous membranes, skin, you can use infusion of amaranth seeds or its inflorescences.
An unpleasant affliction that can bring a lot of inconvenience and trouble can be cured with an extract of amaranth leaves:
- two large spoons of leaves;
- a glass of boiling water;
- mix and boil on low heat for about five minutes;
- remove from heat and leave under the lid for one hour;
The cooled broth is necessary to rinse eyes or make cotton lotions. It is enough 3-4 times a day to treat the place of conjunctivitis with such a solution to forget about the disease.
Treatments for Liver and Kidney Diseases
To prepare this infusion should take:
- about 700 milliliters of boiling water;
- 15 grams of crushed leaves;
- insist about 20 minutes;
Drink tincture need for 15 days to 50 milliliters. It is also possible to receive tincture only one week.
The taste of the broth will be slightly sugary, but it can be improved, add a little (just a few drops) of fresh lemon juice.
For the prevention of colds and flu
Amaranth tea to improve immunityIt is not tea, but a full-fledged tincture! Also helps strengthen the immune system. It is especially good to take it in the off-season, with the onset of cold weather.
To prepare the tincture, you need:
- about 20 grams of dried leaves;
- 200 grams of vodka;
- insist 7 days in a dark place.
The resulting tincture should be added to tea or coffee with 10 drops. This will be enough to increase immunity and resist colds.
Psoriasis and eczema
To prepare this broth you need:
- take two small spoons of plant seeds;
- pour three cups of boiling water over them;
- insist on for twenty minutes;
The resulting decoction is ideal for compresses applied to the skin.
It is necessary to take baths with an infusion of amaranth twice a week for about half an hour. To prepare the infusion:
- 300 grams of any raw material amaranth (leaves, inflorescences, seeds);
- fill with two liters of boiling water;
- boil fifteen minutes;
- cool slightly;
- add to the bathroom half full of water.
We have prepared for you several proven and effective recipes for tea, decoction or infusion of amaranth, a miraculous plant that can withstand many diseases.
However, we want to remind you that even amaranth has no obvious contraindications, it should still be refused in any form to people diagnosed with acute pancreatitis, acute severe diseases of the digestive system, and urolithiasis and cholelithiasis.